Name: Cheesy Grits Bowl
Total time: 25 min
Ingredients: Sauteed mushrooms, creme fraiche, and/or snipped fresh rosemary; 1 cup shredded smoked Gouda cheese; 3 ½ cups reduced-sodium chicken broth; ¼ teaspoon black pepper; 1 ¼ cups quick-cooking grits; 4 cloves garlic, minced; 1 cup shredded white cheddar cheese; 2 tablespoons butter; 1 ⅓ cups milk

Grits Dish

How much water should I use for cooking grits?

Do I use water, milk, or stock to cook grits?

Can I use instant grits instead of regular?

Stick to the basic cheesy grits or change it up with our chorizo, bacon and eggs, or spinach and tomato variations.

Milk

Gluten Free

Mediterranean

Mushrooms

gram

mushroom

Cheese

smoked gouda cheese

Stocks & Broths

milliliter

chicken broth

Seasonings

black pepper

Cereals

grits

Fresh Vegetables

garlic

Shredded White Cheddar Cheese

Butter & Margarine

butter

milk

Lutein+zeaxanthin

Vitamins

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Beta-carotene

Vitamin K

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Dietary Fiber

Carbohydrates

Protein

Calories

Water

Cholesterol

Choline

Selenium

Sugar

Folic Acid (B9)

Our Creamy, Rich Cheese Grits quickly boils down to a mouthwatering, comfort food. Instant white corn grits combined with milk and generously seasoned with salt and pepper promise a flavor-packed dish. The addition of cheese at the end assures creaminess, followed by a hint of butter that elevates the overall taste to a remarkable culinary experience. These grits make a hearty breakfast alone or paired with perfectly scrambled eggs.

Creamy, Rich Cheese Grits

Experience the delicate, creamy texture and rich taste of grits enhanced with the robust flavors of savory garlic and sharp cheddar cheese. This comforting dish pairs perfectly with a vibrant scrambled eggs breakfast or as a heartwarming side dish with dinner.

Hearty Cheesy Garlic Grits

Experience the ultimate creamy and cheesy Cheddar Grits, perfect for both breakfast and dinner. Loaded with sharp cheddar cheese and butter, these grits offer a velvety-smooth texture and the ideal richness to delight your taste buds.

Ultra-Creamy Cheddar Grits

Fall in love with the delectable Parmesan Infused Rainbow Rice Grits. An adequate balance of chicken broth, cream, and butter, with an infusion of shallots, garlic, and rosemary for an unforgettable aromatic kick. Stirred in with a generous portion of parmesan for a lavish creamy touch, this makes a divine gluten-free side dish.

Parmesan Infused Rainbow Rice Grits

Wake up to an unforgettable breakfast experience with our nourishing nutty almond flour grits. Prepared with sautéd sausages and mushrooms, this dish combines the heartiness of classic grits along with the health benefits of whole food ingredients. Ideal for paleo and Whole30 meal plans, this quick and easy breakfast is designed for health-conscious folks on the move.

Nourishing Nutty Almond Flour Grits with Savory Sausage and Mushrooms

Whole30 breakfast grits with almond meal is the perfect grain-free grits recipe for Paleo and Whole30 breakfast recipes on the go!

Whole30 Breakfast Grits 

Andouille Sausage and Grits

Perfectly creamy, tangy grits are packed with Gouda cheese, topped with plump shrimp and covered with crispy Brussels Sprouts. This is a game changer!

Gouda Grits with Shrimp and Crispy Sprouts

Cheesy Grits Bowl

Produce

Dairy

Meal

Baking Goods

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Cheesy Grits Bowl

THE APP

RECIPES

PRODUCTS

THE COMPANY

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terms