Name: Chai Apple Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 2 ½ cups all-purpose flour; 1 ½ teaspoons vanilla extract; 3 Tablespoons chai spice mix; 1/2 teaspoon kosher salt; 1 cup granulated sugar; ⅓ cup unsweetened applesauce; 1 cup diced apple; ⅔ cups vegetable oil; 2 large eggs, room temperature; 2 ½ teaspoons baking powder; ¾ cup light brown sugar, packed; ¾ cup milk; 1 Tablespoon unsalted butter, melted

apple bread

What ingredients do I need to make Apple Bread?

Do I need to peel the apples before adding them to the bread?

Can I use a different type of flour for this recipe?

What is the best way to mix the ingredients together?

Can I add other ingredients like raisins or cranberries to the recipe?

How can I prevent the bread from becoming too dense or dry?

Chai spices and sweet apples baked into one delicious loaf! Chai Apple Bread is a moist, sweet and filled with real apple pieces. Bake up a loaf to fill your kitchen with a tantalizing aroma of classic fall flavors.

Milk

Eggs

Wheat

Vegetarian

Flour & Meal

gram

all purpose flour

Extracts

milliliter

vanilla extract

Seasonings

seasoning blend

Coarse Salt

Sugars & Sweeteners

sugar

Canned Fruit

unsweetened applesauce

Fresh Fruit

apple

Oils

vegetable oil

eggs

Rising Agents

baking powder

brown sugar

milk

Butter & Margarine

unsalted butter

Trans fatty acids

Lycopene

Vitamins

Sodium

Minerals

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Cholesterol

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Vitamin K

Lutein+zeaxanthin

Folic Acid (B9)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Pantothenic acid (B5)

Dietary Folate Equivalents

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Chai Apple Bread

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