Name: Chai Apple Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 Tablespoon unsalted butter, melted; 1 ½ teaspoons vanilla extract; 2 ½ cups all-purpose flour; 2 ½ teaspoons baking powder; 3 Tablespoons chai spice mix; 2 large eggs, room temperature; 1 cup granulated sugar; 1/2 teaspoon kosher salt; ⅓ cup unsweetened applesauce; 1 cup diced apple; ⅔ cups vegetable oil; ¾ cup milk; ¾ cup light brown sugar, packed

Apple Bread

What ingredients do I need to make Apple Bread?

Do I need to peel the apples before adding them to the bread?

Can I use a different type of flour for this recipe?

What is the best way to mix the ingredients together?

Can I add other ingredients like raisins or cranberries to the recipe?

How can I prevent the bread from becoming too dense or dry?

Chai spices and sweet apples baked into one delicious loaf! Chai Apple Bread is a moist, sweet and filled with real apple pieces. Bake up a loaf to fill your kitchen with a tantalizing aroma of classic fall flavors.

Milk

Eggs

Wheat

Vegetarian

Butter & Margarine

gram

unsalted butter

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Rising Agents

baking powder

Seasonings

seasoning blend

eggs

Sugars & Sweeteners

sugar

Coarse Salt

Canned Fruit

applesauce

Fresh Fruit

apple

Oils

vegetable oil

milk

brown sugar

Trans fatty acids

Lycopene

Vitamins

Sodium

Minerals

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Cholesterol

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Vitamin K

Lutein+zeaxanthin

Folic Acid (B9)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Pantothenic acid (B5)

Dietary Folate Equivalents

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Chai Apple Bread

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