Name: Cauliflower Potato Salad
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: salt and pepper; 2 tablespoons spicy whole grain mustard; 1 head organic cauliflower; 1/2 cup red onion; 1/2 cup organic wild capers; 2 cloves garlic; 6 organic potatoes , roughly chopped; 1/2 lemon; 1 cup cornichons; 1/4 cup organic parsley; 3/4 cup Paleo mayo

Potato Salad

How necessary is the olive oil? Could I use duck fat instead?

Why does my potato salad get watery the next day?

What kind of potatoes should I use for potato salad?

This easy Paleo cauliflower potato salad is low-carb and healthy, yet creamy and absolutely delicious thanks to the addictive tang from the pickles, capers and mustard. Use only cauliflower for a faux-tato salad that's just as tasty and also Keto compliant. 

Eggs

Whole 30

Vegetarian

Paleo

Mediterranean

Seasonings

gram

Salt & Pepper

Condiments

stone ground mustard

Fresh Vegetables

cauliflower

red onion

Olives & Capers

capers

garlic

potato

Fresh Fruit

lemon

Pickles

cornichons

fresh parsley

milliliter

avocado oil mayonnaise

Beta-carotene

Vitamin A

Water

Calories

Beta-cryptoxanthin

Vitamins

Cholesterol

Iodine

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Thiamin (B1)

Manganese

Copper

Iron

Calcium

Sugar

Carbohydrates

Protein

Dietary Fiber

Vitamin C

Saturated Fat

Choline

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Vitamin E

Vitamin K

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Selenium

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Baking Goods

Condiment & Toppings

Produce

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Cauliflower Potato Salad

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