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Kale California Kravings
Mexican Street Corn Potato Salad
Tender potatoes, grilled sweet corn, poblanos, onions & cilantro all tossed in a smoky chili lime dressing & sprinkled with cotija cheese! This Mexican street corn potato salad is the perfect side dish for summer!
1
43
50 min
TOTAL TIME
372
CALORIES
$1.06
PER SERVING
Ingredients
13 INGREDIENTS
6 SERVINGS
1/2 tsp salt
1/2 tsp chili powder
1/2 cup crumbled cotija cheese
2 1/3 tbsp lime juice
1/4 cup fresh cilantro
chopped
1/2 cup green onion
sliced
1/2 cup sour cream
1/4 cup mayo
ancho chipotle powder
for serving
3 ears ears of corn
shucked
1 1/2 lbs baby red potatoes
black pepper
to taste
2 whole poblano peppers
deseeded & diced
Directions
15 STEPS
20 min
PREP TIME
30 min
COOK TIME
50 min
TOTAL TIME
View Directions on Kale California Kravings
Health Info
Macros
55g
CARBS
15g
FAT
9g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
SOYBEANS
MILK
EGGS
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Frequently Asked Questions
How necessary is the olive oil? Could I use duck fat instead?
Why does my potato salad get watery the next day?
What kind of potatoes should I use for potato salad?
How do I season my potato salad?
How long can I store my potato salad?
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