Name: Caramel-crowned Apple Cinnamon Tacos
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Ingredients: 2 teaspoons of ground cinnamon, separated; 3 tablespoons of granulated sugar; 2 tablespoons of coconut oil, melted; 5 large flour tortilla shells; 1/2 cup of apple juice; 2 tablespoons of coconut oil; 1/4 cup of caramel sauce; 4 Gala apples, peeled, cored, and diced into 1/2 inch cubes; 1/2 cup of granulated sugar

Tacos

What are the basic ingredients for making Tacos?

What type of meat is typically used for Tacos?

How should I prepare the tortillas for Tacos?

Can I use a different type of meat or protein for Tacos?

What can I do if my Tacos are too dry or lacking flavor?

What are some common mistakes to avoid when making Tacos?

These apple cinnamon tacos combine the best parts of a warm apple pie with crisp, sugary flour tortilla tacos. Overflowing with juicy, spiced apples and drizzled with a silky caramel sauce - a delectable fusion of flavors to satisfy your sweet tooth.

Milk

Wheat

Vegetarian

Seasonings

gram

ground cinnamon

Sugars & Sweeteners

sugar

Oils

milliliter

coconut oil

Tortillas & Wraps

flour tortilla

Juice

apple juice

Dessert Toppings

caramel sauce

Fresh Fruit

gala apple

Cholesterol

Trans fatty acids

Water

Calories

Vitamin E

Vitamins

Folic Acid (B9)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lutein+zeaxanthin

Dietary Folate Equivalents

Manganese

Minerals

Selenium

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

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Sizzling Summer Corn and Zucchini Tacos

These hearty Mahi-Mahi tacos are not your typical tacos - they're better! Expect the a blend of gentle spicy heat, cooling crema, and the freshness of lettuce and avocado with each bite. They're easy to make and perfect for a delightful casual dining experience.

Sizzling Mahi-Mahi Tacos with Zesty Lime Crema

Caramel-crowned Apple Cinnamon Tacos

Baking Goods

Bakery

Beverages

Condiment & Toppings

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/caramel-crowned-apple-cinnamon-tacos-2723706-2.jpeg

Preheat the oven to 400 degrees Fahrenheit. Using a cooking spray, lightly coat two 12-couple muffin tins.

In a mixing bowl, whisk together the melted coconut oil, 1 teaspoon of cinnamon, and 3 tablespoons of sugar.

Cut 3-inch rounds from the flour tortilla shells using a cookie cutter.

Thoroughly coat the tortilla rounds in the sugar-cinnamon mixture.

Place each coated tortilla round into the crevices of the upside-down muffin tin. Bake these makeshift taco shells in the oven for 6 minutes.

Remove from the oven and allow to cool completely before removing the shells from the muffin tins.

In another bowl, mix the diced apples with apple juice, 1/2 cup of sugar, and 1 teaspoon of cinnamon.

Heat a skillet over medium heat and melt two tablespoons of coconut oil. Add the apple mixture and sauté until the apples are tender, about 5 to 10 minutes.

Cool the filling slightly before scooping it into the shells.

Drizzle caramel sauce over the filled tacos for the finishing touch.

Caramel-crowned Apple Cinnamon Tacos

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