Name: Candied Pecans
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1/2 cup granulated sugar; 1 teaspoon cinnamon; 1 teaspoon salt; 1 egg white; 4 cups pecan halves

candied pecans

What ingredients do I need to make Candied Pecans?

Do I need any special equipment to make Candied Pecans?

Can I substitute other nuts for pecans in this recipe?

How can I adjust the consistency or texture of the Candied Pecans?

What are some common mistakes to avoid when making Candied Pecans?

How should I store leftover Candied Pecans?

Candied Pecans are so simple to make with just a few ingredients. This is the perfect recipe to give as a gift, have as a fun treat, or use in salads.

Eggs

Tree Nuts

Vegetarian

Gluten Free

Lactose Free

Sugars & Sweeteners

gram

sugar

Seasonings

ground cinnamon

salt

milliliter

egg whites

Nuts Seeds & Mixes

pecans

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin C

These Irresistible Cinnamon-Spiced Candied Pecans are the perfect snack, gift or topping for your favorite salads and desserts. The easy-to-follow recipe creates a delightful, crunchy coating that will have everyone asking for more!

Irresistible Cinnamon-Spiced Candied Pecans

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My favorite recipe for candied pecans. Perfectly spiced and not overly sweet, these pecans are addicting!!

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