Name: Candied Pecans
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 egg white; 1/2 cup light brown sugar; 1/2 cup granulated sugar; 1 teaspoon salt; 1/2 teaspoon vanilla extract; 1 tablespoon ground cinnamon; 1 teaspoon water; 16 ounces (about 4 cups) unsalted pecans halves

Candied Pecans are a great topping for salads, main dishes, and desserts! They are also good eaten by the handful and make a great gift during the holiday months!

Eggs

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

milliliter

egg whites

Sugars & Sweeteners

gram

brown sugar

sugar

Seasonings

salt

Extracts

vanilla extract

ground cinnamon

Water

water

Nuts Seeds & Mixes

pecans

Potassium

Minerals

Saturated Fat

Iron

Sugar

Carbohydrates

Calories

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Sodium

Copper

Manganese

Selenium

Riboflavin (B2)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Fiber

Protein

Calcium

Vitamin C

Zinc

Thiamin (B1)

Dietary Folate Equivalents

Choline

Candied Pecans

Dairy

Baking Goods

Beverages

Snacks

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