Name: Candied Pecans
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1/2 cup light brown sugar; 1 egg white; 16 ounces (about 4 cups) unsalted pecans halves; 1 teaspoon salt; 1/2 cup granulated sugar; 1 tablespoon ground cinnamon; 1/2 teaspoon vanilla extract; 1 teaspoon water

Candied Pecans are a great topping for salads, main dishes, and desserts! They are also good eaten by the handful and make a great gift during the holiday months!

Eggs

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

brown sugar

milliliter

egg whites

Nuts Seeds & Mixes

pecans

Seasonings

salt

sugar

ground cinnamon

Extracts

vanilla extract

Water

water

Potassium

Minerals

Saturated Fat

Iron

Sugar

Carbohydrates

Calories

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Sodium

Copper

Manganese

Selenium

Riboflavin (B2)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Fiber

Protein

Calcium

Vitamin C

Zinc

Thiamin (B1)

Dietary Folate Equivalents

Choline

Candied Pecans

Baking Goods

Dairy

Snacks

Beverages

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