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German Roasted Candied Pecans
Homemade German Roasted Candied Pecans recipe. Just like those holiday favorites you find at malls and shops! Simple cinnamon sugar recipe. No eggs.
40
30 min
TOTAL TIME
1270
CALORIES
$3.83
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
9 INGREDIENTS
3 SERVINGS
3 cups halved raw pecans
1/8 tsp salt
1/2 cup granulated sugar
1/2 tsp vanilla bean paste
1 cup brown sugar
1 tbsp corn syrup
1/4 cup granulated sugar
1/3 cup water
1 tbsp ground cinnamon
Directions
16 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on SouthernFatty
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Health Info
Macros
146g
CARBS
79g
FAT
10g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What are Candied Pecans?
What ingredients do I need to make Candied Pecans?
Do I need any special equipment to make Candied Pecans?
How do I make Candied Pecans?
Can I substitute other nuts for pecans in this recipe?
How can I adjust the consistency or texture of the Candied Pecans?
What are some common mistakes to avoid when making Candied Pecans?
How should I store leftover Candied Pecans?
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