Name: German Roasted Candied Pecans
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 3 cups pecans, raw, halved; ⅛ teaspoon salt; ½ cup sugar, white granulated; ½ teaspoon vanilla bean paste or extract; 1 cup brown sugar; 1 tablespoon corn syrup; ¼ cup sugar, white granulated; ⅓ cup water; 1 tablespoon cinnamon, ground

Homemade German Roasted Candied Pecans recipe. Just like those holiday favorites you find at malls and shops! Simple cinnamon sugar recipe. No eggs.

Tree Nuts

Vegetarian

Vegan

Gluten Free

Lactose Free

Nuts Seeds & Mixes

gram

raw pecans

Seasonings

salt

Sugars & Sweeteners

sugar

Extracts

vanilla bean paste

brown sugar

corn syrup

Water

milliliter

water

ground cinnamon

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Added Sugar

Riboflavin (B2)

Vitamin B6

German Roasted Candied Pecans

Snacks

Baking Goods

Beverages

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