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Mountain Mama Cooks
The BEST Candied Pecans
My favorite recipe for candied pecans. Perfectly spiced and not overly sweet, these pecans are addicting!!
1
107
35 min
TOTAL TIME
899
CALORIES
$3.45
PER SERVING
Ingredients
10 INGREDIENTS
2 SERVINGS
2 cups pecans
1/4 tsp ground ginger
1/4 tsp chili powder
1/8 tsp ground clove
1 tsp ground cinnamon
1 tsp kosher salt
2 tbsp egg whites
1/4 cup brown sugar
1/8 tsp cayenne
2 tsp pure vanilla extract
Directions
9 STEPS
5 min
PREP TIME
30 min
COOK TIME
35 min
TOTAL TIME
View Directions on Mountain Mama Cooks
Health Info
Macros
45g
CARBS
79g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
TREE NUTS
2 Recipes for Pecans
10
1 hr 10 min
2
Spicy Candied Pecans
4
25 min
242
Sweet, Spicy & Salty Candied Pecans
Frequently Asked Questions
Should I toast pecans before baking?
Do I need to soak pecans before eating?
Are pecans and walnuts interchangeable in recipes?
Why are my candied pecans sticky?
How can I remove the bitterness of pecans?
Can I use pecans in savoury dishes?
How do you keep pecans crisp in baking?
How can I get more flavor out of my pecans?
Can you eat raw pecans?
What can I substitute for pecans in a recipe?
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