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Mountain Mama Cooks

The BEST Candied Pecans

My favorite recipe for candied pecans. Perfectly spiced and not overly sweet, these pecans are addicting!!
1
107
35 min
TOTAL TIME
899
CALORIES
$3.45
PER SERVING
The BEST Candied Pecans
Ingredients
10 INGREDIENTS
2 SERVINGS
Ground Ginger
1/4 tsp ground ginger
Chili Powder
1/4 tsp chili powder
Whole Pecans
2 cups whole pecans
Ground Cinnamon
1 tsp ground cinnamon
Kosher Salt
1 tsp kosher salt
Ground Cloves
1/8 tsp ground cloves
Egg Whites
2 tbsp egg whites
Cayenne
1/8 tsp cayenne
Brown Sugar
1/4 cup brown sugar
Vanilla Extract
2 tsp vanilla extract
Directions
9 STEPS
5 min
PREP TIME
30 min
COOK TIME
35 min
TOTAL TIME
View Directions on Mountain Mama Cooks
Health Info
Macros
45g
CARBS
79g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
TREE NUTS
1 Recipe for Pecans
Sweet, Spicy & Salty Candied Pecans
4
25 min
242
Sweet, Spicy & Salty Candied Pecans
Frequently Asked Questions
Should I toast pecans before baking?
Do I need to soak pecans before eating?
Are pecans and walnuts interchangeable in recipes?
Why are my candied pecans sticky?
How can I remove the bitterness of pecans?
Can I use pecans in savoury dishes?
How do you keep pecans crisp in baking?
How can I get more flavor out of my pecans?
Can you eat raw pecans?
What can I substitute for pecans in a recipe?