Name: Bulgogi Kimchi Burger
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1/4 cup dark brown sugar; Brioche hamburger buns; Fresh kimchi; 1/2 medium onion, finely chopped; 1/2 tablespoon gochujang; 1 tablespoon mayo; 1 teaspoon sesame oil; 1 pound ground pork; 1/4 cup soy sauce

Bulgogi

What is the best cut of beef for Bulgogi?

How long should I marinate the beef for Bulgogi?

Can I use a different type of meat or even tofu for Bulgogi?

I don't have any Asian pear, what can I use instead as a tenderizer?

Do I have to grill the Bulgogi? Can I cook it any other way?

If you love the flavors of bulgogi, you will love this burger!

Eggs

Wheat

Soybeans

Milk

Sugars & Sweeteners

gram

dark brown sugar

Buns & Rolls

Brioche Hamburger Bun

Pickles

kimchi

Fresh Vegetables

onion

Sauces

milliliter

gochujang base

Condiments

mayonnaise

Oils

sesame oil

Pork

ground pork

soy sauce

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin A

Vitamins

Choline

Zinc

Minerals

Phosphorus

Magnesium

Water

Calories

Vitamin C

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Sodium

Potassium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Added Sugar

Pantothenic acid (B5)

Manganese

Cholesterol

Served atop steamed jasmine rice or enveloped in crisp lettuce wraps, each bite of this Sizzlin’ Seoul-Style Pork Bulgogi is an explosion of flavor. Succulent pork tenderloin marinated in a sweet, savory and spicy sauce, then quickly pan-fried with chunky onion wedges. To finish, a sprinkle of toasted sesame seeds for crunch.

Sizzlin’ Seoul-Style Pork Bulgogi

Relish the explosion of flavors in this adaption of a traditional Korean favorite, Pork Bulgogi, cooked with succulent pieces of pork soaked in a savory-sweet marinade with a hint of crunch from onions. Served sprinkled with sesame seeds and a zesty splash of lime for that perfect finish.

Pork Bulgogi Bliss

Enjoy a delectable medley of flavors with this Savory Sweet Bulgogi Delight recipe, which combines juicy meat with a hot, sweet, and salty marinade. The key is to thinly slice the meat, allowing it to quickly absorb the mouthwatering marinade.

Savory Sweet Bulgogi Delight

Fresh and flavorful Sweet and Spicy Bulgogi Pork made with marinated pork tenderloin. This savory Korean dish is perfect for a quick and delicious dinner that's sure to impress.

Sweet and Spicy Bulgogi Pork

This easy Korean Bulgogi recipes includes thin slices of marinated pork or beef, pan-seared and served over hot steamed white rice or kimchi fried rice.

Korean Bulgogi Pork - a Korean inspired recipe of marinated pork tenderloin. Easy, quick and delicious. No wonder it's one of Korea's most beloved meat dishes.

Korean Bulgogi Pork

This smoky, sweet, and savory Vegan Bulgogi  is easy to make, flexible, and uses pantry-staple ingredients. Just throw everything in a skillet, serve over rice, and you’re done!

Vegan Bulgogi 

Salty-sweet, caramelized bits of ground beef piled high into rice bowls.  A quivering fried egg that spills into golden splendor when you break it with a spoon.  Bulgogi Bowls are the best kind of 15-minute dinner!

Bulgogi Bowls

Bulgogi Kimchi Burger

Baking Goods

Bakery

Condiment & Toppings

Produce

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/bulgogi-kimchi-burger-1432299_nMYGnSH.jpeg

Bulgogi Kimchi Burger

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Bulgogi Kimchi Burger

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms