Name: Brown Butter Toffee Chocolate Chip Cookies
Prep time: 45 min
Cook time: 20 min
Total time: 65 min
Ingredients: 6 tablespoons unsalted butter; 2 tsp kosher salt; 1 tsp kosher salt; Flaky sea salt; 1 cup unsalted butter , cut into 1 inch pieces; 6 oz high quality chocolate; 1 tsp kosher salt; 3-4 ice cubes; 2 ½ cups all purpose flour; ¾ cup brown sugar; ¾ cup granulated sugar; ½ tsp baking soda; 2 tsp espresso powder; 2 large eggs; 1 ½ cups brown sugar; 2 tsp vanilla extract

chocolate chip cookies

Can I use shortening instead of butter in my cookies?

How can I make my chocolate chip cookies chewy?

Can I substitute dark chocolate for semi-sweet in my cookies?

Which type of flour is best for chocolate chip cookies?

Can I use melted butter for my cookie dough?

Why do I need to cream the butter and sugar?

What's the difference between using brown sugar and white sugar in cookies?

These brown butter toffee chocolate chip cookies are a crowd pleasing dessert, perfect for holiday baking or special occasions. This recipe calls for resting the cookie dough for two days and sprinkling the baked cookies with sea salt,  elevating these delicious cookies to something you’d find in a high end bakery!

Milk

Eggs

Wheat

Vegetarian

Butter & Margarine

gram

unsalted butter

Seasonings

Coarse Salt

salt flakes

Chocolate Candy

milk chocolate

Water

Flour & Meal

all purpose flour

Sugars & Sweeteners

brown sugar

sugar

Rising Agents

baking soda

Coffee

Instant Espresso

eggs

Extracts

milliliter

vanilla extract

Vitamin A

Vitamins

Calcium

Minerals

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Dietary Fiber

Carbohydrates

Sodium

Selenium

Manganese

Copper

Zinc

Potassium

Magnesium

Iron

Vitamin D

Folic Acid (B9)

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Protein

Beta-carotene

Trans fatty acids

Sugar

Cholesterol

Beta-cryptoxanthin

These Lusciously Large Dark Chocolate Chip Cookies are delectably soft and packed with dark chocolate chips for a sophisticated twist on the classic giant cookies. Best enjoyed warm, fresh out of the oven with a pinch of sea salt on top for an intensified flavor experience!

Lusciously Large Dark Chocolate Chip Cookies

Giant, Gooey and Utterly Epic NYC Chocolate Chip Cookies based on the famous Cookies from New York City!!

NYC Chocolate Chip Cookies!

This is a copycat recipe of the famous Levain Bakery chocolate chip walnut cookies. Each cookie weighs 6 oz!

Levain Bakery Chocolate Chip Cookies

These double chocolate chip cookies are soft and fudgy on the inside and crispy on the outside.

Double Chocolate Chip Cookies

There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don’t use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Lastly, use an ice cream scooper to get even-sized cookies every time. And that’s it! With these little tweaks, the result is a cookie that’s textured on the outside, and soft and gooey on the inside. Absolutely perfect!

The Best Chewy Chocolate Chip Cookies Recipe by Tasty

If there is one thing my mom can make, and make really good, it's cookies!

The Best Oatmeal Chocolate Chip Cookies Around.

The BEST Chocolate Chip Cookies are soft and chewy on the inside and a little crisp on the outside. This cookie recipe will become your new favorite

Chocolate Chip Cookies

Oil Free Peanut Butter Chocolate Chip Cookies made with just 7 simple ingredients in 20 minutes or less! These cookies have a good amount of crispiness around the edges, but are soft inside. They aren't as "dense" as other peanut butter cookies, thanks to a secret ingredient!

Oil Free Peanut Butter Chocolate Chip Cookies

Brown Butter Toffee Chocolate Chip Cookies

Dairy

Baking Goods

Snacks

Beverages

https://s3.amazonaws.com/grocery-project/recipe_images/brown-butter-toffee-chocolate-chip-cookies-1952283

These brown butter toffee chocolate chip cookies are a crowd pleasing dessert, perfect for holiday baking or special occasions. This recipe calls for resting the cookie dough for two days and sprinkling the baked cookies with sea salt,  elevating these delicious cookies to something you’d find in a 

Brown Butter Toffee Chocolate Chip Cookies

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Brown Butter Toffee Chocolate Chip Cookies

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms