Name: Bourbon Pecan Peach Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 75 min
Ingredients: 3/4 cup old-fashioned oats; 1 teaspoon ground cinnamon; 1/2 teaspoon orange zest; 2/3 cup all-purpose flour; 1/2 cup unsalted butter, cut into cubes, at room temperature; 2 Tablespoons orange juice; 1/4 teaspoon ground cinnamon; 1/2 cup light brown sugar, firmly packed; 3 tablespoons cornstarch; 1/2 cup light brown sugar, packed; ice cream, for serving, optional; 2 and 1/2 Tablespoons bourbon; 1/4 cup granulated sugar; 2 and 1/2 pounds peaches, pitted and cut into 1/4-inch slices; 1/4 teaspoon ground cardamom; 1 teaspoon vanilla extract; 1/2 cup pecans, finely chopped

Peach Crisp

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In my humble opinion, the only thing better than peach crisp is BOURBON PECAN PEACH CRISP! Made with brown sugar, fresh peaches, bourbon, and a touch of cinnamon, this is Summer in a baking dish! Serve warm while the fruit is bubbling, with a big scoop of vanilla ice cream on top!

Milk

Tree Nuts

Wheat

Vegetarian

Cereals

gram

rolled oats

Seasonings

ground cinnamon

Fresh Fruit

orange

Flour & Meal

all purpose flour

Butter & Margarine

unsalted butter

Juice

milliliter

orange juice

Sugars & Sweeteners

brown sugar

cornstarch

Frozen Dessert

ice cream

Liquor

bourbon

sugar

peach

ground cardamom

Extracts

vanilla extract

Nuts Seeds & Mixes

pecans

Cholesterol

Insoluble Fiber

Dietary Fiber

Soluble Fiber

Lycopene

Vitamins

Folic Acid (B9)

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Thiamin (B1)

Vitamin C

Selenium

Minerals

Calcium

Sugar

Carbohydrates

Calories

Phosphorus

Magnesium

Iron

Protein

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Riboflavin (B2)

Beta-carotene

Pantothenic acid (B5)

Niacin (B3)

Manganese

Copper

Zinc

Sodium

Potassium

Savor a delightful vegan peach crisp with a crunchy, flavorful topping. Perfectly paired with your favorite non-dairy ice cream for an unforgettable treat!

Peachy Keen Crisp

Peach Crisp is a perfect summer and fall dessert!  Warm sweet peaches topped with a buttery crumble.  Scoop it into a bowl and serve with freshly whipped cream or vanilla ice cream.

Enjoy the sweet taste of summer with this easy-to-make Peach Crisp that is packed with juicy peaches and a crunchy oat and cinnamon topping.

Strawberries and peaches crisp is the best way to enjoy these summer bounties. You won't need a food processor for the topping and it always comes out crispy.

Strawberry and Peach Crisp

Peach Crisp is an easy dessert you can make all year with fresh peaches, frozen, or even canned!

Peach Crisp Recipe

This luscious peach crisp with a generous oat-pecan streusel is summer comfort food defined.

This strawberry peach crisp is the perfect simple summer dessert. Made with almond flour and oats, this recipe is both gluten-free and vegan!

Strawberry Peach Crisp 

When the end of summer comes rolling in, so do pounds upon pounds of excellent peaches at great prices. While peaches have inspired many a decadent dessert, the greatness of a peach is evidenced in the simplest of desserts.A peach crisp is one of the least fussy desserts you can make. There’s no pie dough to roll out, no simmering pot of fruit on the stove, and no fiddling with specific baking ratios. Instead, peach slices are coated in sugar, corn starch, and flour before sitting on their own for a while to draw out some of the moisture. Everything important takes place in the oven: flour and the starch transform water released by the peaches into a gooey and thick syrup, peaches break down into soft wedges, and pecans and oats brown to create a wonderfully nutty richness. Only requiring 10 minutes of hands-on time, this Peach Crisp lets the peaches do the heavy lifting so you don’t have to. So throw our Peach Crisp into the oven, put your feet up, and make sure you’ve got some vanill

Bourbon Pecan Peach Crisp

Meal

Baking Goods

Produce

Dairy

Beverages

Snacks

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