RECIPESPRODUCTSPANTRYSHOPPING
Verywell Fit

Beef, Brown Rice, and Mushroom Soup Recipe

Beef, grain, and vegetables are cooked in a savory broth to make hearty beef, brown rice, and mushroom soup for chilly nights.
31
61
1
2 hr 10 min
TOTAL TIME
842
CALORIES
$3.83
PER SERVING
Beef, Brown Rice, and Mushroom Soup Recipe
Health Info
Macros
15g
CARBS
57g
FAT
63g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Frequently Asked Questions
What is beef soup?
What ingredients do I need to make beef soup?
How do I select the best beef for soup?
What is the best way to prepare the beef for soup?
What cooking techniques and equipment should I use for beef soup?
What are some ingredient substitutions I can make for beef soup?
How can I adjust the consistency or texture of the soup?
What are some common mistakes to avoid when making beef soup?
How should I store leftovers and prep for future meals?