Name: Basic focaccia bread recipe
Prep time: 35 min
Cook time: 25 min
Total time: 240 min
Ingredients: 1 cup bread flour; 2 tablespoons olive oil; 2 tablespoons olive oil; 2 tablespoons olive oil; 1– 1.5 teaspoons fine sea salt; 2 tablespoons water; 2 teaspoons active dry yeast; 2 3/4 cups all-purpose flour; 1/4 cup chopped red onion; 1 1/3 cups water; 0.5 teaspoon dried oregano; 0.5 teaspoon sea salt flakes; 1/4 cup sliced and pitted black olives; 2 teaspoons maple syrup

focaccia bread

Why is my homemade focaccia bread so dense?

Can I use other types of oil in focaccia?

How do I make my focaccia bread crispy on the outside?

Why is there a specific way to knead focaccia dough?

Do I have to use fresh herbs for my focaccia?

What's the best flour to use for focaccia?

Why is olive oil so important in focaccia recipes?

This is an easy recipe for basic focaccia bread. I like mine with caramelized onion and olives on top, but you can customize the toppings to your liking or leave it plain.

Wheat

Vegetarian

Vegan

Lactose Free

Flour & Meal

gram

bread flour

Oils

milliliter

olive oil

Seasonings

sea salt

Water

water

Rising Agents

active dry yeast

all purpose flour

Fresh Vegetables

red onion

dried oregano

salt flakes

Olives & Capers

black olive

Syrup

maple syrup

Choline

Vitamins

Iron

Minerals

Vitamin A

Alpha-carotene

Vitamin C

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Magnesium

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Sodium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Potassium

Phosphorus

Calories

Folic Acid (B9)

Experience the aroma of freshly baked bread with this simple and delightful no-knead garlic focaccia. Perfect for beginners, this recipe requires minimal skills and provides a rewarding outcome. Enjoy this flavorful bread as a snack or use it for sandwiches!

Effortless No-Knead Garlic Focaccia

My no-knead focaccia bread with garlic and thyme is made right in a cast iron skillet, giving it a soft and chewy interior and crispy edges. Easy! Great for dinner or for paninis!

Garlic Thyme No-Knead Focaccia

A simple to make homemade focaccia recipe that is vegan. The caramelized onion and rosemary topping make this bread beyond delicious. The bread is so delicious you could eat it as a meal with your favorite salad. Bake the bread on a 11" x 17" jellyroll pan or a cookie sheet.

Rosemary and Caramelized Onion Focaccia 

With less than 10-minutes of hands-on time, the name Ridiculously Easy Focaccia Bread says it all! Almost. It's also ridiculously delicious!

Ridiculously Easy Focaccia Bread

This is the Bocconcini & tomato focaccia  recipe.

Bocconcini & tomato focaccia

Italian Focaccia Recipe for homemade focaccia bread with rosemary, sage, olives, and sea salt. A delicious rosemary focaccia bread with olives.

Italian Focaccia Recipe

Instant Pot No Knead Pumpkin Focaccia is delicious and also super easy to make. Just mix everything together with a spoon, use Instant Pot to proof the dough, then bake. Perfect for holiday celebrations. It is also vegan.

Instant Pot No Knead Pumpkin Focaccia

Gael Clauson, a long-time member of our King Arthur retail team, is known for making fresh, hot focaccia on Saturday mornings to share with visitors to our Baker's Store here in Vermont. This soft, herb-scented bread is wildly popular, and for just reason: it's delicious as is, equally good dipped in marinara, and ideal with soup or salad.

Gael's Saturday Focaccia

Basic focaccia bread recipe

Baking Goods

Beverages

Produce

Condiment & Toppings

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Basic focaccia bread recipe

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