Name: Baked Spaghetti Casserole
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Ingredients: parsley for garnish; 1 tsp Italian seasoning; 3 cloves garlic; 2 cups mozzarella cheese; 12 oz spaghetti; 1 lb ground beef; 1/3 cup Parmesan cheese; salt and pepper to taste; 14.5 oz diced tomatoes; 24 oz spaghetti sauce

Spaghetti Pasta Dish

How to perfectly pair spaghetti with the right sauce?

How do I prevent my spaghetti pasta from sticking together?

What's the best way to cook spaghetti to al dente?

How can I make my spaghetti sauce more flavorful?

Can I use any type of pasta for my spaghetti dish?

How can I make my spaghetti dish vegetarian or vegan?

When and how should I mix spaghetti and sauce?

How much salt should I add to pasta cooking water?

Why is my spaghetti pasta gummy or mushy?

This Baked Spaghetti Casserole is a simple, kid friendly weeknight dinner consisting of all the classic Italian flavors we know and love. Easy to put together and always a crowd favorite.

Milk

Wheat

Fresh Vegetables

gram

fresh parsley

Seasonings

italian seasoning

garlic

Cheese

mozzarella cheese

Pastas & Noodles

spaghetti

Red Meat

ground beef

parmesan cheese

Salt & Pepper

Canned Vegetables

diced tomato

Pasta Sauces

milliliter

pasta sauce

Vitamin K

Vitamins

Vitamin E

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Water

Cholesterol

Lutein+zeaxanthin

Vitamin C

Dietary Fiber

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Savory Sausage and Tomato Basil Spaghetti Squash Delight

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Garlic Olive Oil Spaghetti

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Southwestern Spaghetti Bake

Baked Spaghetti Casserole

Produce

Baking Goods

Dairy

Pasta, Sauces, Grain

Meat & Seafood

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