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Easy Weeknight Recipes
Baked Penne Alla Vodka
Made with the creamiest, richest tomato sauce ever, this easy homemade Baked Penne Alla Vodka is a nourishing family favorite. Melted mozzarella cheese and tender ground turkey make it even better!
3
132
50 min
TOTAL TIME
578
CALORIES
$1.96
PER SERVING
Ingredients
16 INGREDIENTS
8 SERVINGS
1 lb ground turkey
1 cup heavy cream
1/2 cup vodka
2 tbsp olive oil
2 tbsp tomato paste
1 whole bell pepper
salt and black pepper
to taste
1/4 cup grated parmesan
1 lb dry penne pasta
1 small yellow onion
1/2 tsp dried oregano
1/2 tsp dried rosemary
1/2 tsp dried basil
4 cloves garlic
8 oz fresh mozzarella
1 can crushed tomatoes
Directions
19 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Easy Weeknight Recipes
Health Info
Macros
52g
CARBS
25g
FAT
28g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Penne alla Vodka?
What ingredients do I need to make Penne alla Vodka?
What is the best type of pasta to use for Penne alla Vodka?
Can I substitute the vodka with something else?
How do I prevent the cream from curdling?
Can I make Penne alla Vodka ahead of time?
What can I serve with Penne alla Vodka?
What are some common mistakes to avoid when making Penne alla Vodka?
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