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Baked Feta and Butternut Squash Pasta with Sage and Garlic
This Baked Feta and Butternut Squash Pasta with Sage and Garlic is one of those quick and easy dinners that you'll have on repeat all Fall.
100
3,428
187
50 min
TOTAL TIME
733
CALORIES
$2.91
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Ingredients
9 INGREDIENTS
5 SERVINGS
1 lb pasta
1/2 cup olive oil
plus more for drizzling
1 tbsp honey
2 pinches salt
3 cloves garlic
5 cups butternut squash
8 oz feta cheese
10 leaves sage
salt & pepper
Directions
15 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Grilled Cheese Social
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Health Info
Macros
88g
CARBS
35g
FAT
19g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Baked Feta Pasta for One
Frequently Asked Questions
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