Name: Baked Blueberry Donuts
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 teaspoon vanilla extract; 2 cups powdered sugar; 1 teaspoon baking powder; 1/4 cup sugar; powdered sugar; 2 tablespoons coconut oil; 1 1/4 cups whole wheat pastry flour; 1/2 teaspoon vanilla extract; 1/2-1 cup fresh blueberries; 1/2 teaspoon salt; 1/4 cup water + more as needed for consistency; 1/2 cup milk

Donut

What ingredients do I need to make doughnuts?

What is the best flour to use for making doughnuts?

Can I substitute the milk with a non-dairy alternative?

How do I know when the dough has risen enough?

What is the best oil for frying doughnuts?

How can I prevent my doughnuts from being too greasy?

Deliciously healthy baked blueberry donuts that are light, soft, and perfect for breakfast! With just over 100 calories, these Skinny Blueberry Donuts are a fun and easy treat that’s perfect for any breakfast or brunch gathering!

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

gram

powdered sugar

Rising Agents

baking powder

sugar

Oils

coconut oil

Flour & Meal

whole wheat pastry flour

Fresh Fruit

blueberry

Seasonings

salt

Water

water

milk

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Trans fatty acids

Cholesterol

Potassium

Minerals

Iron

Sugar

Carbohydrates

Calories

Dietary Fiber

Protein

Vitamin C

Manganese

Copper

Zinc

Sodium

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Magnesium

This recipe takes a spin on the traditional sufganiyot to create lusciously rich, raspberry-filled doughnuts that are remarkably easy to make. We've traded deep frying for baking to make the process less stressful for beginner cooks and substituted whole wheat flour with all-purpose flour for a fluffier result. Finish it off with a dusting of powdered sugar for a touch of sweetness in every bite.

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Indulge in the sweetness of these Velvety Vanilla Frosted Doughnuts. They are baked to a perfect, soft texture and dipped in a smoothly rich store-bought vanilla frosting. For an extra fun twist, add your favorite rainbow or chocolate sprinkles on top.

Velvety Vanilla Frosted Doughnuts

Indulge in these heavenly Blueberry Bliss Baked Donuts, perfect for a guilt-free breakfast or brunch treat. With whole wheat pastry flour and fresh blueberries, each bite is a delightful burst of flavor and nutrition.

Blueberry Bliss Baked Donuts

Experience the joy of bakery-style donuts at home with our Glazed Blueberry Bliss Donuts. These tempting treats are brimming with fresh blueberries and graced with a sweet vanilla glaze. A hint of lemon adds a delightful tang, balancing the sweetness while amplifying the berries' flavors. Paired with a hot cup of coffee, they're an indulgent way to start the day.

Glazed Blueberry Bliss Donuts

These are no ordinary donuts. They're fluffy, tender and melt-in-your-mouth delicious all thanks to the secret ingredient - ricotta cheese. Topped off with a dusting of powdered sugar, these donuts are a dreamy delight you can whip up in a breeze - less than half an hour, to be exact!

Velvety Ricotta Donuts Dream

These delightful Italian sweet doughnuts are an absolute treat. With a fluffy interior, gently sweetened, and a golden exterior coated in powdered sugar, they'll make any occasion feel like a festive one. From a regular weekend treat to festive gatherings - no deep frying required!

Easy & Delicious Italian Sweet Doughnuts

Indulge in these fluffy and crispy gems. Made from fresh ricotta cheese, these doughnuts offer a unique tenderness in the middle, while maintaining a perfect crisp shell that's dusted with powdered sugar. Ideal for a quick dessert or a leisurely breakfast treat.

Quick and Crispy Ricotta Doughnuts

Baked Blueberry Donuts

Baking Goods

Produce

Beverages

Dairy

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