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The Busy Baker
Asian-Style Honey Glazed Carrots
These Asian-Style Honey Glazed Carrots are the perfect side dish pan fried to perfection with a sticky honey soy glaze, garlic & ginger.
5,970
11
30 min
TOTAL TIME
111
CALORIES
$0.43
PER SERVING
SAVE
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Ingredients
9 INGREDIENTS
8 SERVINGS
1 tsp garlic powder
1 tsp grated ginger
2 tbsp olive oil
1/2 tsp sriracha
4 tbsp honey
sliced green onions
for serving
salt & pepper
2 tbsp soy sauce
4 cups sliced carrots
Directions
9 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Busy Baker
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Health Info
Macros
18g
CARBS
4g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
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Frequently Asked Questions
What are glazed carrots?
What kind of carrots should I use?
How do I prepare the carrots?
What are some tips for cooking glazed carrots?
Can I use a different liquid in the glaze?
What if I want to make the glaze less sweet?
How can I change the texture of the glazed carrots?
How should I store leftover glazed carrots?
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