Name: Apple Bourbon Pork Chops
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 Tbsps soy sauce; 2 Tbsps olive oil; 3 to 4 bone in pork chops; 2 cloves garlic; kosher salt, pepper, crushed red pepper flakes; 1/4 cup flour; 1 cup apple jelly; 2 Tbsps balsamic vinegar; 1/2 cup bourbon; 2 Tbsps honey; Optional: fresh thyme leaves for garnish; 2 Honeycrisp apples

Pork Chops Dish

How can I keep my Pork Chops from getting too dry?

How long should I cook my Pork Chops for?

Should I season my Pork Chops before or after cooking?

What are the best sides to pair with Pork Chops?

What does it mean to brine Pork Chops, and why should I do it?

My Pork Chops always come out tough. What am I doing wrong?

How do I get a nice, crispy crust on my Pork Chops?

Why should I let my Pork Chops rest after cooking?

Do I need to remove the fat from my Pork Chops?

Apple Bourbon Pork Chops are actually super easy to prepare but have that extra special dinner feel, pork and apples in a yummy bourbon glaze

Soybeans

Wheat

Gluten Free

Lactose Free

Sauces

milliliter

soy sauce

Oils

olive oil

Pork

gram

Bone In Pork Chop

Fresh Vegetables

garlic

Seasonings

red pepper flakes

Flour & Meal

all purpose flour

Jellies & Jam

apple jelly

Vinegar

balsamic vinegar

Liquor

bourbon

Honey

honey

fresh thyme

Fresh Fruit

honeycrisp apple

Copper

Minerals

Selenium

Riboflavin (B2)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamin C

Choline

Thiamin (B1)

Manganese

Beta-carotene

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Apple Bourbon Pork Chops

Condiment & Toppings

Baking Goods

Meat & Seafood

Produce

Beverages

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