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30 Minute Penne alla Vodka
This recipe for Penne alla Vodka is ready in under 30 minutes making it perfect for entertaining. With simple ingredients, this creamy tomato vodka cream sauce has a little kick of heat, with warm, aromatic flavors.
13
30
30 min
TOTAL TIME
653
CALORIES
$1.69
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
1 lb penne pasta
6 tbsp butter
1 tsp seasoning salt
3/4 cup vodka
1/2 tsp red pepper flakes
4 oz parmesan cheese
3/4 cup heavy cream
salt and pepper
to taste
8 leaves fresh basil
28 oz canned crushed tomatoes
Directions
16 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Fresh Cooky
Health Info
Macros
64g
CARBS
28g
FAT
19g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Penne alla Vodka
Frequently Asked Questions
What is Penne alla Vodka?
What ingredients do I need to make Penne alla Vodka?
What is the best type of pasta to use for Penne alla Vodka?
Can I substitute the vodka with something else?
How do I prevent the cream from curdling?
Can I make Penne alla Vodka ahead of time?
What can I serve with Penne alla Vodka?
What are some common mistakes to avoid when making Penne alla Vodka?
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