Grain Free Tortilla

Grain-free tortillas are a healthy take on a culinary staple. They are made from alternative ingredients, such as almond flour, cassava flour, or chickpea flour, to accommodate different dietary preferences and restrictions. They pack the same flexibility and adaptability as traditional grain-based tortillas, without the related grains. Ideal for those following a Paleo, Keto, gluten-free, or just a low-carb lifestyle, these tortillas make for excellent wraps, soft tacos, or enchiladas. With grain-free tortillas, a wider range of individuals can enjoy their favorite dishes without compromising their diet.