Bob's Red Mill Premium Xanthan Gum

Bob's Red Mill Xanthan Gum is an essential ingredient for gluten-free baking. This plant-based thickening and stabilizing agent works as an emulsifier, encouraging liquids that normally don't bond to mix. It's also a thickener, increasing the viscosity of liquids and batters. As such, it is wonderful to add to gravies, dressings and sauces. Bob's Red Mill Xanthan Gum acts as a multi-purpose agent to create density and volume in gluten-free baked goods like bread, cookies, cakes and more. Enjoy your...