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MamaGourmand
Zucchini Fries Recipe
Easy, oven-baked zucchini fries are coated with a golden Parmesan, almond flour breading so not only are they crispy and flavorful, but a healthy low carb, keto-friendly, and gluten free recipe!
3
46
45 min
TOTAL TIME
450
CALORIES
$1.06
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1/2 cup almond flour
1/2 tsp garlic powder
1/4 tsp pepper
1 1/2 tbsp olive oil
1/4 tsp onion powder
1/4 cup sun-dried tomatoes
in Italian herbs
1 whole egg
lightly beaten
3 small zucchini
1 tsp dried italian seasoning
1/4 tsp salt
1/8 tsp ground cayenne pepper
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
Directions
19 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on MamaGourmand
Health Info
Macros
10g
CARBS
41g
FAT
12g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
LOW CARB
Contains these allergens
SOYBEANS
MILK
EGGS
TREE NUTS
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Frequently Asked Questions
What are zucchini fries?
What ingredients do I need to make zucchini fries?
Do I need to peel the zucchini before making fries?
How do I make zucchini fries crispy?
Can I make zucchini fries ahead of time?
Can I use a different type of cheese instead of Parmesan?
Can I use gluten-free breadcrumbs for zucchini fries?
How do I prevent the zucchini fries from becoming soggy?
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