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A Simple Palate
Parmesan Baked Zucchini Fries
Learn how to make these super easy zucchini fries! They're dipped in gluten-free breadcrumbs with parmesan cheese, Italian herbs, and are baked until perfectly crisp.
54
13
32 min
TOTAL TIME
29
CALORIES
$0.15
PER SERVING
SAVE
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Ingredients
8 INGREDIENTS
24 SERVINGS
avocado oil spray
1 tsp dried italian seasoning
1 tsp garlic powder
2 large zucchini
1/4 tsp black pepper
1/2 cup gluten free bread crumbs
1/3 cup parmesan cheese
1/2 tsp salt
Directions
10 STEPS
10 min
PREP TIME
22 min
COOK TIME
32 min
TOTAL TIME
View Directions on A Simple Palate
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Health Info
Macros
2g
CARBS
1g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
WHEAT
MILK
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Frequently Asked Questions
What are zucchini fries?
What ingredients do I need to make zucchini fries?
Do I need to peel the zucchini before making fries?
How do I make zucchini fries crispy?
Can I make zucchini fries ahead of time?
Can I use a different type of cheese instead of Parmesan?
Can I use gluten-free breadcrumbs for zucchini fries?
How do I prevent the zucchini fries from becoming soggy?
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