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Salad in a Jar
White Cake Recipe with Raspberry Filling and Hickory Nuts
This contest-winning white cake is layered with raspberry filling and iced with white buttercream frosting. We like to add hickory nuts or pecans.
1
1 hr 30 min
TOTAL TIME
449
CALORIES
$0.60
PER SERVING
Ingredients
17 INGREDIENTS
16 SERVINGS
3/4 tsp salt
2 cups confectioners sugar
6 whole egg whites
beaten
2 tbsp sugar
1 tsp vanilla
3 tsp baking powder
3/4 cup margarine
2 cups granulated sugar
1 tsp vanilla
1/3 cup butter
softened
2 cups fresh raspberries
1/2 cup hickory nuts
chopped
1/2 cup water
3 cups cake flour
sifted
1/2 cup milk
2 tsp cornstarch
1 tbsp whipping cream
Directions
27 STEPS
30 min
PREP TIME
1 hr
COOK TIME
1 hr 30 min
TOTAL TIME
View Directions on Salad in a Jar
Health Info
Macros
74g
CARBS
15g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
PEANUTS
WHEAT
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Frequently Asked Questions
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