Name: The Best White Cake Recipe
Prep time: 30 min
Cook time: 22 min
Total time: 82 min
Ingredients: 1/4 cup oil; 1 Tablespoon baking powder; 3 cups all-purpose flour; 1 and 1/2 cups granulated sugar; 6 large egg whites, *lightly beaten; 1 cup unsalted butter, softened to room temperature; 1 and 1/2 cups whole milk; 1/2 teaspoon lemon zest, finely grated, optional; 3/4 teaspoon salt

White Cake

What ingredients do I need to make white cake?

Can I substitute ingredients in white cake?

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What are some common mistakes to avoid when making white cake?

This is the BEST white cake recipe you'll ever bake! Each slice is moist, fluffy, and so delicious. This tender snow-white cake is made completely from scratch and with simple ingredients!

Milk

Eggs

Wheat

Vegetarian

Lactose Free

Oils

milliliter

cooking oil

Rising Agents

gram

baking powder

Flour & Meal

all purpose flour

Sugars & Sweeteners

sugar

egg whites

Butter & Margarine

unsalted butter

whole milk

Fresh Fruit

lemon

Seasonings

salt

Dietary Folate Equivalents

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Pantothenic acid (B5)

Vitamin C

Dietary Fiber

Carbohydrates

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Choline

Calories

Cholesterol

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Selenium

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Water

Protein

Manganese

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The Best White Cake Recipe

Baking Goods

Dairy

Produce

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