Name: The Best White Cake Recipe
Prep time: 30 min
Cook time: 22 min
Total time: 82 min
Ingredients: 3 cups all-purpose flour; 3/4 teaspoon salt; 1 Tablespoon baking powder; 1 and 1/2 cups granulated sugar; 1/2 teaspoon lemon zest, finely grated, optional; 1 cup unsalted butter, softened to room temperature; 6 large egg whites, *lightly beaten; 1 and 1/2 cups whole milk; 1/4 cup oil

White Cake

What ingredients do I need to make white cake?

Can I substitute ingredients in white cake?

What is the best way to mix the batter for white cake?

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What are some common mistakes to avoid when making white cake?

This is the BEST white cake recipe you'll ever bake! Each slice is moist, fluffy, and so delicious. This tender snow-white cake is made completely from scratch and with simple ingredients!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Seasonings

salt

Rising Agents

baking powder

Sugars & Sweeteners

sugar

Fresh Fruit

lemon

Butter & Margarine

unsalted butter

milliliter

egg whites

whole milk

Oils

cooking oil

Dietary Folate Equivalents

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Pantothenic acid (B5)

Vitamin C

Dietary Fiber

Carbohydrates

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Choline

Calories

Cholesterol

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Selenium

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Water

Protein

Manganese

This Fluffy and Simple White Cake is made with only 5 ingredients and baked to perfection, creating a soft and fluffy texture. Ideal for any occasion when you need a quick and delightful cake.

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The Best White Cake Recipe

Baking Goods

Produce

Dairy

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