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A Mummy Too

Whipped Yogurt Fruit Tarts

A perfect treat combining easy to make tarts with a deliciously creamy whipped yoghurt centre and topped with fresh berries and zesty lemon.
16
36 min
TOTAL TIME
573
CALORIES
$2.10
PER SERVING
Whipped Yogurt Fruit Tarts
Ingredients
13 INGREDIENTS
4 SERVINGS
Thick Set Yogurt
1 g thick set yogurt
Egg Yolks
2 medium egg yolks
Lemon Juice
2 whole lemon juice
only
White Caster Sugar
2 3/4 g white caster sugar
Ground Arrowroot
1/4 g ground arrowroot
Fresh Mint
4 sprigs fresh mint
Icing Sugar
7/8 g icing sugar
Mixed Berries
7 1/8 g mixed berries
Plain White Flour
6 1/4 g plain white flour
Vanilla Extract
1 tsp vanilla extract
Salted Butter
3 1/2 g salted butter
Icing Sugar
7/8 g icing sugar
Water
2 1/2 ml water
Directions
18 STEPS
20 min
PREP TIME
16 min
COOK TIME
36 min
TOTAL TIME
View Directions on A Mummy Too
Health Info
Macros
81g
CARBS
24g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a Fruit Tart?
What ingredients do I need to make a Fruit Tart?
How do I make the pastry crust for a Fruit Tart?
Can I use pre-made pastry crust for my Fruit Tart?
How do I make the custard filling for a Fruit Tart?
Can I use a different fruit than the one called for in the recipe?
How do I store leftover Fruit Tart?
What are some common mistakes to avoid when making Fruit Tart?