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Garden of Eden Fruit Tart

Indulge in this refreshing, easy-to-make summer dessert, featuring a soft homemade sugar cookie crust, a light and creamy frosting, and an exquisite arrangement of fresh, colorful fruit.
4
27 min
TOTAL TIME
255
CALORIES
$0.99
PER SERVING
Garden of Eden Fruit Tart
Ingredients
SUGAR COOKIE CRUST
12 SERVINGS
Unsalted Butter
1/2 cup unsalted butter
softened
Salt
1/4 tsp salt
Granulated Sugar
1/2 cup granulated sugar
Baking Powder
1/4 tsp baking powder
Egg
1 large egg
All Purpose Flour
1 1/2 cups all purpose flour
Vanilla Extract
1 tsp vanilla extract
FROSTING
Cream Cheese
4 oz cream cheese
softened
Granulated Sugar
2 tbsp granulated sugar
Whipped Cream
1 cup whipped cream
Vanilla Extract
1 tsp vanilla extract
FRUIT
Raspberries
1 pt raspberries
Strawberries
1 lb strawberries
hulled and halved
Kiwis
2 whole kiwis
peeled and sliced
Canned Mandarin Oranges
1 1/8 oz canned mandarin oranges
drained and patted dry
Directions
SUGAR COOKIE CRUST
15 min
PREP TIME
12 min
COOK TIME
27 min
TOTAL TIME
1
Preheat oven to 350°F and lightly grease a round glass pizza pan.
2
In a large bowl, cream together butter and sugar until light and fluffy. Add egg and vanilla extract, and mix until well combined.
3
In a separate bowl, whisk together flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.
4
Press the dough into the pan, about 1/8 inch thick. Pierce several times with a fork.
5
Bake for 10-12 minutes, or until edges are lightly golden. Let cool completely.
FROSTING
6
In a large bowl, whip together the cream cheese, sugar, and vanilla until smooth. Gently fold in the whipped cream.
7
Once crust has cooled, spread frosting evenly over sugar cookie with a spatula.
FRUIT
8
Arrange mandarin oranges, kiwi slices, strawberries, raspberries, and pineapple chunks over the frosting in a decorative pattern.
9
Serve immediately, or refrigerate until ready to enjoy.
Health Info
Macros
31g
CARBS
13g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a Fruit Tart?
What ingredients do I need to make a Fruit Tart?
How do I make the pastry crust for a Fruit Tart?
Can I use pre-made pastry crust for my Fruit Tart?
How do I make the custard filling for a Fruit Tart?
Can I use a different fruit than the one called for in the recipe?
How do I store leftover Fruit Tart?
What are some common mistakes to avoid when making Fruit Tart?