Name: Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: ⅓ cup heavy cream; 2 cups chicken broth; ¼ teaspoon table salt; 1 ½ Tablespoons all-purpose flour; 3 cups sweet or yellow onion; 2 Tablespoons granulated sugar; 4 Tablespoons unsalted butter; 2 28 oz cans whole peeled tomatoes; Shredded or grated parmesan cheese; ¼ teaspoon baking soda; 1 ½ Tablespoons minced garlic; ¼ cup finely sliced basil; ½ teaspoon ground black pepper

tomato soup

How do I make my tomato soup creamy without cream?

Why is my tomato soup curdling when I add milk or cream?

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Can I use canned tomatoes for tomato soup?

Can I use fresh tomatoes for tomato soup?

How can I adjust the acidity in my tomato soup?

My velvety smooth tomato soup recipe has an intense tomato flavor that's enhanced with a common pantry staple. This soup spends just 30 minutes on the stove, making it ideal for weeknight dinners or snow day lunches. Recipe includes a how-to video!

Milk

Wheat

Creams & Creamers

milliliter

heavy cream

Stocks & Broths

chicken broth

Seasonings

gram

salt

Flour & Meal

all purpose flour

Fresh Vegetables

sweet onion

Sugars & Sweeteners

sugar

Butter & Margarine

unsalted butter

Canned Vegetables

whole peeled tomato

Cheese

parmesan cheese

Rising Agents

baking soda

minced garlic

fresh basil

black pepper

Folic Acid (B9)

Vitamins

Sugar

Carbohydrates

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Iron

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Lactose

Alpha-carotene

Vitamin A

Water

Protein

Dietary Fiber

Cholesterol

Calcium

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Copper

Vitamin C

Vitamin K

Savor the rich flavors of this Heavenly Roasted Basil Tomato Soup, made with juicy ripe tomatoes, fresh basil, and a hint of rosemary. It's blended into a creamy, velvety soup that you won't be able to resist.

Heavenly Roasted Basil Tomato Soup

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This is my go-to easy tomato soup recipe. It's simple and delicious, ready in 30 minutes, and I give leftovers to my kids for lunch. It can be made vegan as well . If you like, you can add cream, but my family likes it the way it is. I usually serve it with rosemary bread for dunking.

Tomato Soup

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