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Thai Cashew Chicken
Better than takeout! Thai Cashew Chicken is such a easy weekend dinner and its ready in less than 30 minutes! Full of flavor and great for meal prepping!
10
748
CALORIES
$3.25
PER SERVING
Ingredients
14 INGREDIENTS
3 SERVINGS
1/2 tsp ground ginger
2 tbsp sriracha sauce
1 tbsp olive oil
1/4 tsp black pepper
2/3 cup cashews
2 tbsp lemon juice
1 tbsp cornstarch
2 1/2 cups broccoli
1/2 tsp salt
1/4 cup soy sauce
1 medium red bell pepper
chopped
2 cloves garlic
minced
1 1/2 lbs chicken breast
cut into bite size pieces
1/4 cup honey
Directions
7 STEPS
View Directions on Hello Spoonful
Health Info
Macros
40g
CARBS
40g
FAT
56g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
TREE NUTS
WHEAT
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Frequently Asked Questions
Do I need to marinate the chicken before cooking?
What is Cashew Chicken?
What ingredients do I need to make Cashew Chicken?
What is the best way to cook the chicken?
Can I use different vegetables in the recipe?
How can I make the dish less sweet or salty?
What can I do if the sauce is too thin or thick?
How can I store leftover Cashew Chicken?
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