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Health Info
Macros
37g
CARBS
31g
FAT
21g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
Nutrition Facts
PER SERVING
8 SERVINGS
200G EACH
Calories
516 kcal
26%
Carbohydrates
38 g
14%
Fat
31 g
40%
Protein
22 g
44%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.