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Half Baked Harvest

Super Green Sun-Dried Tomato Herb Salad with Crispy Chickpeas

Shredded kale, baby arugula, sweet sun-dried tomatoes, carrots, and plenty of fresh herbs. All tossed together with a simple lemon vinaigrette, crispy chickpeas, toasted pine nuts, feta cheese, and avocado for a salad that's plentiful, healthy, and filling.
164
92,682
162
30 min
TOTAL TIME
525
CALORIES
$3.61
PER SERVING
Super Green Sun-Dried Tomato Herb Salad with Crispy Chickpeas
Health Info
Macros
99g
CARBS
25g
FAT
33g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
Frequently Asked Questions
How to make a healthy salad?
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What is a good base for a salad?
How do I make a simple dressing for my salad?
What can I add to my salad to make it taste better?
Is it okay to mix fruits and vegetables in a salad?
Which cheeses are commonly used in salads?
Why is my homemade salad not crispy?
How to properly wash salad greens?
What's the best way to dress a salad?