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Better Homes and Gardens
Succotash Salad with Buttermilk-Avocado Dressing
Lima beans have a very short growing season and are very seldom available fresh. If you can find them, by all means use them. Otherwise, frozen lima beans, like frozen peas, are very high quality.
42
10,507
64
45 min
TOTAL TIME
833
CALORIES
$2.36
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
15 INGREDIENTS
4 SERVINGS
1 cup lima beans
fresh
2 ears fresh sweet corn
1/4 tsp onion powder
1/2 whole avocado
seeded, and peeled
1 butterhead lettuce
torn
1/2 cup crumbled blue cheese
3/4 cup buttermilk
1/2 cup red onion
finely chopped
6 slices bacon
crisp-cooked and crumbled
2 cups grilled chicken breast
sliced
1/4 tsp dry mustard
1 tbsp fresh italian parsley
snipped
1/4 tsp ground black pepper
1/4 tsp salt
1 clove garlic
minced
Directions
13 STEPS
25 min
PREP TIME
20 min
COOK TIME
45 min
TOTAL TIME
View Directions on Better Homes and Gardens
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Health Info
Macros
72g
CARBS
38g
FAT
54g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
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Frequently Asked Questions
What is Succotash?
What ingredients do I need to make Succotash?
Do I need to use fresh or frozen vegetables for Succotash?
What is the best way to cook the lima beans for Succotash?
How should I cook the corn for Succotash?
What is the best way to season Succotash?
Can I make Succotash ahead of time?
How can I adjust the consistency of the Succotash?
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