RECIPESPRODUCTSPANTRYSHOPPING
Well Plated

Spinach Artichoke Quinoa Stuffed Bell Peppers

Spinach Artichoke Quinoa Stuffed Bell Peppers. Bell peppers stuffed with quinoa, mozzarella, spinach and artichokes. Easy, budget-friendly, and delicious!
5
3,766
109
50 min
TOTAL TIME
178
CALORIES
$2.65
PER SERVING
Spinach Artichoke Quinoa Stuffed Bell Peppers
Health Info
Macros
21g
CARBS
6g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
Frequently Asked Questions
Do peppers need to be cooked before stuffing?
How long does it take to soften peppers in the oven?
Can Stuffed Peppers be Made in a Crockpot?
What kind of rice is best for stuffed peppers?
How do you store and reheat leftover stuffed peppers?