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Dinner at the Zoo
Spinach Artichoke Dip
This spinach artichoke dip is a mix of freshly cooked spinach, artichoke hearts and three types of cheese, all baked to golden brown perfection. A classic party snack that always gets rave reviews from family and friends.
9
9,220
60
30 min
TOTAL TIME
213
CALORIES
$0.82
PER SERVING
Ingredients
12 INGREDIENTS
10 SERVINGS
1 cup sour cream
sliced bread
for serving
cooking spray
1 1/2 cups shredded mozzarella cheese
1 tbsp fresh parsley
chopped
3/4 cup marinated artichoke hearts
1/4 tsp black pepper
8 oz spinach leaves
1 tsp garlic
1/2 cup grated parmesan cheese
8 oz cream cheese
1/2 tsp kosher salt
Directions
10 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Dinner at the Zoo
Health Info
Macros
6g
CARBS
17g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How to prevent Spinach Artichoke Dip from being too watery?
Can Spinach Artichoke Dip be made in advance?
How can I add more flavor to my Spinach Artichoke Dip?
Which cheese works best in Spinach Artichoke Dip?
Can I use fresh spinach instead of frozen in Spinach Artichoke Dip?
Is it necessary to bake Spinach Artichoke Dip?
Why is my Spinach Artichoke Dip grainy?
Can I use marinated artichokes in Spinach Artichoke Dip?
Can I make Spinach Artichoke Dip without cream cheese?
Can I add protein to my Spinach Artichoke Dip?
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