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The Gourmet RD

Spicy Tuna Cucumber Sushi Rolls

Take your next sushi night up a notch with this spicy tuna cucumber sushi roll! This unique sushi recipe combines the classic flavors of spicy tuna with refreshing cucumber for a flavorful and fun twist. We guarantee that this sushi roll will have your taste buds dancing!
1,097
39
20 min
TOTAL TIME
579
CALORIES
$3.56
PER SERVING
Spicy Tuna Cucumber Sushi Rolls
Ingredients
12 INGREDIENTS
2 SERVINGS
Jalapeno
1 medium jalapeno
thinly sliced
Sesame Seeds
sesame seeds
for garnish
English Cucumber
1 large english cucumber
Mayonnaise
1/4 cup mayonnaise
Ripe Avocado
1/2 medium ripe avocado
sliced
Sriracha
1 tbsp sriracha
Coarse Salt & Ground Black Pepper
coarse salt & ground black pepper
Sushi Rice
1/4 cup sushi rice
cooked, chilled
Pickled Ginger
2 tbsp pickled ginger
Canned Albacore Tuna
5 oz canned albacore tuna
Low Sodium Soy Sauce
low sodium soy sauce
for serving
Radishes
4 whole radishes
cut into matchsticks
Directions
11 STEPS
20 min
PREP TIME
20 min
TOTAL TIME
View Directions on The Gourmet RD
Health Info
Macros
45g
CARBS
34g
FAT
24g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
FISH
SOYBEANS
EGGS
WHEAT
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Frequently Asked Questions
Can I use cooked fish instead of raw fish in my sushi?
What are the basic ingredients needed for making sushi?
What is the best type of rice to use for sushi?
Do I need a sushi mat to make sushi rolls?
How do I prevent my sushi rolls from falling apart?
How long can I keep leftover sushi in the refrigerator?
Can I substitute other types of vinegar for rice vinegar?
What are some common fillings for sushi rolls?