RECIPESPRODUCTSPANTRYSHOPPING
Oh My Dish

Maki sushi

Sushi restaurants are amazing, but you can easily make your own maki sushi! Give it a try, it's easy and worth the effort every bite.
1
45 min
TOTAL TIME
591
CALORIES
$3.50
PER SERVING
Maki sushi
Health Info
Macros
87g
CARBS
9g
FAT
34g
PROTEIN
Contains these allergens
EGGS
FISH
WHEAT
SOYBEANS
MILK
Frequently Asked Questions
Can I use cooked fish instead of raw fish in my sushi?
What are the basic ingredients needed for making sushi?
What is the best type of rice to use for sushi?
Do I need a sushi mat to make sushi rolls?
How do I prevent my sushi rolls from falling apart?
How long can I keep leftover sushi in the refrigerator?
Can I substitute other types of vinegar for rice vinegar?
What are some common fillings for sushi rolls?