RECIPESPRODUCTSPANTRYSHOPPING
Health

Southwestern Corn Soup With Grilled Peppers and Shrimp

A hearty and flavorful Southwestern-inspired soup featuring grilled peppers, corn, and succulent shrimp for a delicious and comforting meal.
85
2
20 min
TOTAL TIME
372
CALORIES
$2.61
PER SERVING
Southwestern Corn Soup With Grilled Peppers and Shrimp
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Health Info
Macros
38g
CARBS
15g
FAT
25g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
CRUSTACEAN SHELLFISH
Frequently Asked Questions
What is corn soup?
What ingredients do I need to make corn soup?
Can I use canned corn instead of fresh or frozen corn?
What is the best way to puree the soup?
Can I make the soup ahead of time?
How can I make the soup thicker?
How can I prevent the soup from curdling?
What can I serve with corn soup?