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Taste Of Artisan

Sourdough English Muffins

Wake up your mornings with a twist and make your taste buds jump for joy with these delicious Sourdough English Muffins. Made with the perfect blend of sweet and sour flavors, these mouthwatering muffins are an easy and delicious way to start your day. Enjoy them toasted with butter and jam, or as t...
16
57
1 hr 45 min
TOTAL TIME
258
CALORIES
$5.05
PER SERVING
Sourdough English Muffins
Ingredients
9 INGREDIENTS
8 SERVINGS
Instant Yeast
1 tsp instant yeast
Cornmeal
cornmeal
for dusting
All Purpose Flour
2 cups all purpose flour
Kosher Salt
1/2 tsp kosher salt
Sugar
1 tbsp sugar
Butter
1 tbsp butter
cooking oil
Butter
2 tbsp butter
Sourdough Starter
1 cup sourdough starter
Milk
2/3 cup milk
Directions
18 STEPS
20 min
PREP TIME
25 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Taste Of Artisan
Health Info
Macros
43g
CARBS
5g
FAT
6g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Why are my homemade English muffins dense?
Why does an English muffin have holes?
How to cut an English muffin without squashing it?
How do I get my English muffins to rise?
Why do English muffins need to be toasted?
Can I use a griddle to make English muffins?
What's the best way to spread butter on an English muffin?
Why does my English muffin dough stick to the pan?
How can I make my English muffins more flavorful?
Can I use English muffins for burgers?