Name: Homemade English Muffins
Prep time: 20 min
Cook time: 30 min
Total time: 140 min
Ingredients: 2 1/4 teaspoon active dry yeast; 3/4 cup lukewarm whole milk; cornmeal or semolina for dusting; 1/3 cup lukewarm water; 2 tablespoon unsalted butter, softened or olive oil; 1/2 tablespoon sugar; 3 cups bread flour, spoon & leveled; 1 teaspoon salt

english muffin

Why are my homemade English muffins dense?

How to cut an English muffin without squashing it?

Why do English muffins need to be toasted?

Can I use a griddle to make English muffins?

What's the best way to spread butter on an English muffin?

Why does my English muffin dough stick to the pan?

How can I make my English muffins more flavorful?

Homemade English Muffins – soft and chewy, loaded with tons of nooks and crannies. Perfect for sweet and savory breakfasts or as an afternoon snack!

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Rising Agents

gram

active dry yeast

milliliter

whole milk

Flour & Meal

cornmeal

Water

water

Butter & Margarine

unsalted butter

Sugars & Sweeteners

sugar

bread flour

Seasonings

salt

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Lutein+zeaxanthin

This is a heartening and delicious dish perfect for breakfast or brunch. The recipe combines hard-boiled eggs folded into a velvety cream sauce, served over crispy, perfectly toasted English muffins. We give it a final burst of freshness with a sprinkling of chives.

Pristine Creamy Egg on Toast

Enjoy soft, slightly chewy and freshly toasted English muffins cooked to perfection right in your kitchen. These scrumptious bread creations are great for breakfast, snacks or any other meal, and require no oven to make.

Delightful English Muffins

Homemade English Muffins. Nothing can beat them straight off the griddle or gently toasted.  They are soft, slightly chewy & perfect for breakfast or snacks. No oven is required & they are so much nicer than store bought!

Homemade English Muffins

Whether you are a beginner or seasoned baker, this is THE English Muffin Recipe you need to create the softest, fluffiest English muffins EVER. You'll be how surprised at how easy these yeast based muffins are to make, plus they're ready in around two hours!

English Muffin Recipe

These homemade English muffins, made with yeast, flour, sugar, butter, and milk, are far easier to make than you might imagine. And the flavor is unspeakably better than store-bought English muffins.

English Muffins

Did you know traditional english muffins get their unique texture from being baked on a griddle? It's true, and it's simple to recreate at home.

Griddled English Muffins

Homemade English Muffins. Soft and fluffy on the inside and loaded with tons of nooks and crannies. These easy english muffins are so much better  than store bought! They are also a lot easier to make than you would think!

Delicious, healthy, and nutritious - these whole wheat flax seed English muffins are the perfect addition to any breakfast or brunch! They're packed with fiber and protein for a great start to your day. Plus, they're easy to make and super yummy. Top with your favorite jam or spread and enjoy!

Whole Wheat Flax Seed English Muffins

Baking Goods

Dairy

Beverages

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Homemade English Muffins

THE APP

RECIPES

PRODUCTS

THE COMPANY

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