Name: Sinful Nutella Bliss Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 1 1/2 cup Nutella (for cake); 4 eggs; 1/4 teaspoon salt; 1 cup Nutella (for frosting); 1/2 cup all-purpose flour

cake

Can I reduce the sugar in the cake recipe?

Can I substitute butter with oil in my cake recipe?

Why does my cake have a dome-like shape and is not flat?

Indulge in this irresistible Sinful Nutella Bliss Cake, perfect for Nutella lovers. This rich, fudgy cake features a luscious Nutella layer within and then topped with a generous spread of Nutella frosting. This heavenly dessert will impress your friends and satisfy your Nutella cravings!

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

Nut Butter

gram

hazelnut spread

eggs

Seasonings

salt

Flour & Meal

all purpose flour

Folic Acid (B9)

Vitamins

Water

Calories

Carbohydrates

Pantothenic acid (B5)

Vitamin B6

Choline

Dietary Folate Equivalents

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Niacin (B3)

Trans fatty acids

Vitamin K

Vitamin D

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Beta-cryptoxanthin

Lutein+zeaxanthin

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Sinful Nutella Bliss Cake

Condiment & Toppings

Dairy

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/nutella_cake_1.png

Preheat oven to 350°F (180°C). Lightly grease and line a 20-centimeter cake tin with baking paper.

In a mixing bowl, combine eggs and 1 1/2 cups of Nutella. Use an electric mixer to beat them together for 2-3 minutes.

In a separate bowl, whisk together all-purpose flour and salt.

Gradually fold in the dry ingredients (flour and salt mixture) into the Nutella and egg mixture until combined.

Carefully pour the batter into the prepared cake tin and smooth the top.

Bake for 35-40 minutes or until a toothpick inserted in the center comes out with a few moist crumbs. Do not overbake.

Let the cake cool in the tin for 10 minutes, then turn out onto a wire rack to cool completely.

Spread a generous 1-cup of Nutella over the surface of the cooled cake for an extra decadent and delicious topping.

Serve and enjoy your Sinful Nutella Bliss Cake with loved ones!

Sinful Nutella Bliss Cake

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