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Sinful Nutella Bliss Cake

Indulge in this irresistible Sinful Nutella Bliss Cake, perfect for Nutella lovers. This rich, fudgy cake features a luscious Nutella layer within and then topped with a generous spread of Nutella frosting. This heavenly dessert will impress your friends and satisfy your Nutella cravings!
3
55 min
TOTAL TIME
576
CALORIES
$1.00
PER SERVING
Sinful Nutella Bliss Cake
Directions
9 STEPS
15 min
PREP TIME
40 min
COOK TIME
55 min
TOTAL TIME
1
Preheat oven to 350°F (180°C). Lightly grease and line a 20-centimeter cake tin with baking paper.
2
In a mixing bowl, combine eggs and 1 1/2 cups of Nutella. Use an electric mixer to beat them together for 2-3 minutes.
3
In a separate bowl, whisk together all-purpose flour and salt.
4
Gradually fold in the dry ingredients (flour and salt mixture) into the Nutella and egg mixture until combined.
5
Carefully pour the batter into the prepared cake tin and smooth the top.
6
Bake for 35-40 minutes or until a toothpick inserted in the center comes out with a few moist crumbs. Do not overbake.
7
Let the cake cool in the tin for 10 minutes, then turn out onto a wire rack to cool completely.
8
Spread a generous 1-cup of Nutella over the surface of the cooled cake for an extra decadent and delicious topping.
9
Serve and enjoy your Sinful Nutella Bliss Cake with loved ones!
Health Info
Macros
64g
CARBS
30g
FAT
9g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
Frequently Asked Questions
How can I make my cake more flavorful?
Can I reduce the sugar in the cake recipe?
Why is my cake dry?
Why is my cake dense and not fluffy?
Can I make a cake without eggs?
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Can I substitute butter with oil in my cake recipe?
Why does my cake have a dome-like shape and is not flat?
How can I make a gluten-free cake?
What's the best way to frost a cake?