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Shrimp & Avocado Tostadas Recipe by Tasty
Here's what you need: corn tortillas, olive oil, shrimp, english cucumber, tomato, avocado, red onion, lemon, lime, fresh cilantro, salt, serrano pepper
856
93,884
322
186
CALORIES
$1.75
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
1 cup red onion
diced
1 tbsp fresh cilantro
chopped
1 cup english cucumber
diced
1 lb shrimp
peeled and deveined
1 whole avocado
diced
olive oil
to taste
salt
to taste
1 whole serrano pepper
finely chopped
1 cup tomato
diced
6 whole corn tortillas
Directions
9 STEPS
View Directions on Tasty
Health Info
Macros
13g
CARBS
7g
FAT
17g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
Contains these allergens
WHEAT
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
How do I make the tostada shell?
What is a Tostada?
What kind of tortilla should I use?
What toppings should I use?
Can I make a vegetarian or vegan tostada?
How can I prevent my tostada from becoming soggy?
How can I store leftover tostadas?
Can I use pre-made tostada shells?
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