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Sensational Garlic Shrimp Scampi
Savor the tantalizing blend of garlic, white wine, and juicy shrimp in our Sensational Garlic Shrimp Scampi, served over pasta or with crusty bread for a delicious, quick, and satisfying meal.
4
18 min
TOTAL TIME
525
CALORIES
$4.24
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
2 tbsp unsalted butter
4 cloves garlic
minced
8 oz cooked pasta
1/2 cup dry white wine
3/4 tsp kosher salt
1/8 tsp crushed red pepper flakes
1 3/4 lbs shrimp
shelled and deveined
1/4 tsp freshly ground black pepper
1/3 cup fresh parsley
chopped
1 whole lemon
juiced
2 tbsp extra virgin olive oil
Directions
7 STEPS
10 min
PREP TIME
8 min
COOK TIME
18 min
TOTAL TIME
1
In a large skillet over medium heat, melt the unsalted butter with the extra-virgin olive oil.
2
Add the minced garlic and sauté until fragrant, about 1 minute.
3
Stir in the dry white wine, kosher salt, crushed red pepper flakes, and freshly ground black pepper, then bring to a simmer.
4
Let the wine reduce by half, about 2 minutes.
5
Add the large shrimp to the skillet and sauté until they turn pink, about 2-4 minutes.
6
Remove the skillet from heat and mix in the chopped fresh parsley and lemon juice.
7
Serve the shrimp scampi over cooked pasta or with crusty bread on the side.
Health Info
Macros
45g
CARBS
15g
FAT
47g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
What ingredients do I need to make Garlic Shrimp?
Do I need to devein the shrimp?
How do I prepare the shrimp?
Can I use frozen shrimp?
What cooking equipment do I need?
What are some tips for cooking Garlic Shrimp?
How can I make the Garlic Shrimp less spicy?
How do I store leftover Garlic Shrimp?
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