Name: Salsa Verde Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 Mexican Gray Squash; 1 3/4 cup vegetable broth; 1 1/3 cup potato flakes; 24 ounces salsa verde; 3/4 cup plant milk; 1 teaspoon onion powder; 2 Tablespoons vegan butter; 16 ounces frozen mixed vegetables; 1 teaspoon garlic powder; 15.5 ounces can chili beans - black beans; 10 10" round tortillas; 3 Tablespoons nutritional yeast; 1/2 cup vegetable broth

salsa verde

What is the main ingredient in salsa verde?

Do I need to peel tomatillos for salsa verde?

Can I use green tomatoes instead of tomatillos in salsa verde?

This Salsa Verde Mexican Casserole is meat and dairy free. It is full of vegetables and flavor.  It is easy to through together because you use frozen vegetables, jarred salsa and canned beans. 

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Fresh Vegetables

gram

squash

Stocks & Broths

milliliter

vegetable broth

Meal & Side Mixes

instant mashed potato

Salsa

Non Dairy Milk

Plant Milk

Seasonings

onion powder

Butter & Margarine

vegan butter

Frozen Vegetables

mixed vegetables

garlic powder

Soups & Stews

canned chili

Tortillas & Wraps

tortilla

nutritional yeast

Added Sugar

Sugar

Saturated Fat

Vitamin K

Vitamins

Lutein+zeaxanthin

Sodium

Minerals

Potassium

Calcium

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Trans fatty acids

Selenium

Folic Acid (B9)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Beta-cryptoxanthin

Phosphorus

Magnesium

Iron

Vitamin D

Vitamin A

Choline

Vitamin C

Zinc

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Lycopene

Alpha-carotene

This Roasted Salsa Verde Delight is perfect for your taco night or as a side with chips. Made with tomatillos, jalapeños, and cilantro, it offers a savory, zesty flavor with a hint of smokiness.

Roasted Salsa Verde Delight

This Mexican salsa verde, aka green salsa or tomatillo salsa, is a fresh and delicious salsa recipe made with tomatillos, chile peppers, and few basic ingredients. It is awesome as a dip with chips and great with just about anything!

How To Make Salsa Verde {Roasted Tomatillo Salsa}

Literally translated "green sauce", homemade salsa verde is tangy, lightly spicy, and bursting with herbal flavor. So delicious, you'll want to eat it by the spoonful!

How to Make Salsa Verde

This meal is as much a salad as it is a salad dressing. It's rich, fresh, easy and just perfect when paired with a poached egg . Make it once and keep it as a lunch staple forever.

Asparagus Salsa Verde & Poached Eggs

With succulent pieces of juicy pork, coated with a fresh, spicy Salsa Verde recipe, this popular Mexican dish, Puerco en Salsa Verde, will have you licking your plate clean!

Puerco en Salsa Verde Recipe

This recipe for Mexican salsa verde is authentic, super easy to make and tastes great with everything. The combination of fresh ingredients and roasted ingredients makes it different from other classic recipes and delicious.

Authentic Mexican salsa verde

Try this Mexican classic, Chicharrón en Salsa Verde - crispy pork rinds smothered in a delicious tomatillo sauce for a tasty, flavorful dish!

Chicharrón En Salsa Verde

A total must for your next taco night, this gorgeous green Salsa Verde is a delicious tomatillo dip that tastes amazing with chips, tacos, and more!

Easy Salsa Verde 

Salsa Verde Mexican Casserole

Produce

Meal

Pasta, Sauces, Grain

Condiment & Toppings

Dairy

Baking Goods

Bakery

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