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Justine's Snacks
Asparagus Salsa Verde & Poached Eggs
This meal is as much a salad as it is a salad dressing. It's rich, fresh, easy and just perfect when paired with a poached egg . Make it once and keep it as a lunch staple forever.
1
54
15
30 min
TOTAL TIME
437
CALORIES
$2.14
PER SERVING
Ingredients
10 INGREDIENTS
2 SERVINGS
1 small shallot
1 whole lemon
juiced
1/2 cup croutons
paprika
2 whole eggs
salt and pepper
to taste
1 tbsp capers
1/4 cup olive oil
10 spears asparagus
1 handful parsley leaves
Directions
15 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Justine's Snacks
Health Info
Macros
18g
CARBS
36g
FAT
12g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
EGGS
WHEAT
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Frequently Asked Questions
What is the main ingredient in salsa verde?
How spicy is salsa verde?
Can I use salsa verde as a marinade?
Can I use salsa verde in baking?
Is salsa verde gluten free?
Will salsa verde burn if I cook it?
Why is my homemade salsa verde bitter?
Do I need to peel tomatillos for salsa verde?
Can I use green tomatoes instead of tomatillos in salsa verde?
Is salsa verde good for low-carb diets?
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