Name: Puerco en Salsa Verde Recipe
Prep time: 23 min
Cook time: 22 min
Total time: 45 min
Ingredients: 1 cup loosely packed fresh cilantro leaves; olive oil for grilling and for the sauté pan; sea salt and freshly ground black pepper; 4 tomatillos; 2 to 3 jalapeño peppers; 5 medium-large garlic cloves; 1 cup yellow onion; 1 pork tenderloin

salsa verde

What is the main ingredient in salsa verde?

Do I need to peel tomatillos for salsa verde?

Can I use green tomatoes instead of tomatillos in salsa verde?

With succulent pieces of juicy pork, coated with a fresh, spicy Salsa Verde recipe, this popular Mexican dish, Puerco en Salsa Verde, will have you licking your plate clean!

Gluten Free

Lactose Free

Paleo

Whole 30

Mediterranean

Fresh Vegetables

gram

fresh cilantro

Oils

milliliter

olive oil

Seasonings

Salt & Pepper

tomatillo

jalapeno

garlic

yellow onion

Pork

pork tenderloin

Riboflavin (B2)

Vitamins

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Water

Calories

Cholesterol

Trans fatty acids

Vitamin K

Vitamin C

Iodine

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Dietary Fiber

Protein

This Roasted Salsa Verde Delight is perfect for your taco night or as a side with chips. Made with tomatillos, jalapeños, and cilantro, it offers a savory, zesty flavor with a hint of smokiness.

Roasted Salsa Verde Delight

This Mexican salsa verde, aka green salsa or tomatillo salsa, is a fresh and delicious salsa recipe made with tomatillos, chile peppers, and few basic ingredients. It is awesome as a dip with chips and great with just about anything!

How To Make Salsa Verde {Roasted Tomatillo Salsa}

This meal is as much a salad as it is a salad dressing. It's rich, fresh, easy and just perfect when paired with a poached egg . Make it once and keep it as a lunch staple forever.

Asparagus Salsa Verde & Poached Eggs

Literally translated "green sauce", homemade salsa verde is tangy, lightly spicy, and bursting with herbal flavor. So delicious, you'll want to eat it by the spoonful!

How to Make Salsa Verde

This recipe for Mexican salsa verde is authentic, super easy to make and tastes great with everything. The combination of fresh ingredients and roasted ingredients makes it different from other classic recipes and delicious.

Authentic Mexican salsa verde

This Salsa Verde Mexican Casserole is meat and dairy free. It is full of vegetables and flavor.  It is easy to through together because you use frozen vegetables, jarred salsa and canned beans. 

Salsa Verde Mexican Casserole

Try this Mexican classic, Chicharrón en Salsa Verde - crispy pork rinds smothered in a delicious tomatillo sauce for a tasty, flavorful dish!

Chicharrón En Salsa Verde

A total must for your next taco night, this gorgeous green Salsa Verde is a delicious tomatillo dip that tastes amazing with chips, tacos, and more!

Easy Salsa Verde 

Puerco en Salsa Verde Recipe

Produce

Baking Goods

Meat & Seafood

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