Name: Rotisserie Chicken and Broccoli Conchiglie Alfredo
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 teaspoon garlic powder; ½ teaspoon sea salt; 2 tablespoons unsalted butter; ½ teaspoon ground black pepper; ¼ cup all-purpose flour; 8 ounces medium shell pasta (conchiglie); 2 cups cooked rotisserie chicken, diced; 3 cups broccoli, chopped into small florets; 1 cup low sodium chicken broth; 2 cups aged sharp cheddar cheese, grated; 1 cup whole milk

Chicken Alfredo

How to cook the pasta for Chicken Alfredo?

How to cook the chicken for Chicken Alfredo?

How to make the alfredo sauce for Chicken Alfredo?

How to assemble and serve Chicken Alfredo?

Indulge in an effortless dinner with our Rotisserie Chicken and Broccoli Conchiglie Alfredo! Enjoy perfectly aldente shell pasta, seasoned with a homemade creamy cheddar cheese sauce, tossed with oven-roasted chicken and fresh broccoli. This easy meal is a sure-fire hit for the whole family!

Milk

Wheat

Seasonings

gram

garlic powder

sea salt

Butter & Margarine

unsalted butter

black pepper

Flour & Meal

all purpose flour

Pastas & Noodles

shell pasta

Poultry

rotisserie chicken

Fresh Vegetables

broccoli

Stocks & Broths

milliliter

Reduced Sodium Chicken Broth

Cheese

sharp cheddar cheese

whole milk

Lycopene

Vitamins

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Zinc

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Protein

Dietary Fiber

Carbohydrates

Insoluble Fiber

Sugar

Magnesium

Phosphorus

Potassium

Sodium

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Vitamin E

Thiamin (B1)

Folic Acid (B9)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Savor a delectable combination of tender chicken, crunchy broccoli, and rich, garlicky Alfredo sauce in this one-skillet meal that's perfect for a quick weeknight dinner! Keto-friendly, ready in just 30 minutes, and perfect for the whole family.

Creamy Chicken Alfredo with Broccoli

Our Creamy Instant Pot Chicken and Bowtie Alfredo is a straightforward, simple dish that delivers big on taste and comfort. With succulent chicken and perfectly al dente pasta all cooked in one pot, you'll wonder why you didn't make this sooner!

Creamy Instant Pot Chicken and Bowtie Alfredo

This delicious meal features tender chicken and penne pasta, which are smothered in a creamy, rich Alfredo sauce, topped with parmesan and baked to a golden finish. A simple parsley garnish adds a burst of color and freshness.

Golden Penne Chicken Alfredo Bake

Enjoy the comfort of rich, creamy pasta without the guilt. Our Lite Chicken Alfredo Pasta offers a balance of whole wheat fettuccine, grilled chicken strips, and a skinny creamy sauce that's brimming with flavor, yet surprisingly low in calories. The use of lower-fat Parmesan and cream cheese provides a beautiful, creamy consistency that clings to every strand of pasta, delivering maximum delight in every forkful.

Lite Chicken Alfredo Pasta

Enjoy this mouthwatering, cheesy, and creamy Chicken Alfredo Bake made with penne pasta, tender shredded chicken, and a rich homemade Alfredo sauce, all topped with gooey mozzarella cheese.

Creamy Chicken Alfredo Bake

Whip up this delicious and effortless Bowtie Chicken Alfredo in no time with store-bought sauce and pre-cooked chicken strips. Perfect for busy evenings when you still want to serve a satisfying and tasty meal to your family.

Effortless Bowtie Chicken Alfredo

Savor this scrumptious Smoky Chicken and Broccoli Alfredo Pasta, packed with tender chicken, crispy bacon, and nutritious broccoli, enveloped in a creamy and cheesy sauce.

Smoky Chicken and Broccoli Alfredo Pasta

A delicious and flavor-packed Cajun twist to the classic Chicken Alfredo pasta. Prepared easily with mouthwatering smoked andouille sausage paired with tender chicken breast, this creamy pasta dish will leave you craving more.

Cajun Chicken Alfredo Pasta Extravaganza

Rotisserie Chicken and Broccoli Conchiglie Alfredo

Baking Goods

Dairy

Pasta, Sauces, Grain

Meat & Seafood

Produce

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/rotisserie-chicken-and-broccoli-conchiglie-alfredo-2724929-1.jpeg

Boil the shell pasta (conchiglie) in a large salted pot of water according to package directions.

Near the end of the pasta cooking time, add the chopped broccoli and cook for 3-4 minutes until crisp-tender.

Drain the pasta and broccoli and set aside in a large bowl.

In a large skillet over medium heat, melt the unsalted butter.

Sprinkle the all-purpose flour into the skillet and stir for 1 minute.

Gradually whisk in the whole milk into the skillet, followed by the low sodium chicken broth. Season the mixture with garlic powder, black pepper, and sea salt.

Continuously stir the mixture until it starts to bubble and thickens.

Remove the skillet from heat. Add the grated sharp cheddar cheese, stirring until it has completely melted into the sauce.

To the bowl of drained pasta and broccoli, add the diced rotisserie chicken and pour the cheese sauce over. Stir to combine all ingredients well.

If the sauce appears too thick, gradually stir in a little milk to achieve your desired consistency. Serve while hot.

Rotisserie Chicken and Broccoli Conchiglie Alfredo

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Rotisserie Chicken and Broccoli Conchiglie Alfredo

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms