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Effortless Bowtie Chicken Alfredo
Whip up this delicious and effortless Bowtie Chicken Alfredo in no time with store-bought sauce and pre-cooked chicken strips. Perfect for busy evenings when you still want to serve a satisfying and tasty meal to your family.
3
20 min
TOTAL TIME
480
CALORIES
$1.32
PER SERVING
Ingredients
8 INGREDIENTS
6 SERVINGS
2 tbsp unsalted butter
3 tbsp heavy cream
1/4 cup low-sodium chicken broth
12 oz bowtie pasta
12 oz pre cooked chicken strips
16 oz alfredo sauce
1/4 cup grated parmesan cheese
2 tbsp fresh parsley
chopped
Directions
9 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
1
Cook the bowtie pasta according to package directions, drain, and set aside.
2
In a large skillet, melt 2 tablespoons of unsalted butter over medium heat.
3
Add the pre-cooked chicken strips to the skillet and cook until heated through.
4
Pour in the jar of Alfredo sauce and heavy cream, and stir to combine.
5
If the sauce is too thick, add low-sodium chicken broth gradually until desired consistency is reached.
6
Add the cooked bowtie pasta to the skillet and toss to combine with the sauce and chicken.
7
Stir in the grated Parmesan cheese and cook for an additional 1-2 minutes.
8
Remove the skillet from heat and garnish with chopped fresh parsley.
9
Serve immediately, and enjoy your effortless Bowtie Chicken Alfredo!
Health Info
Macros
48g
CARBS
19g
FAT
28g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How to cook the pasta for Chicken Alfredo?
How to cook the chicken for Chicken Alfredo?
How to make the alfredo sauce for Chicken Alfredo?
How to assemble and serve Chicken Alfredo?
How to reheat leftover Chicken Alfredo?
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