Name: Roasted Stuffed Peppers with Italian Sausage and Balsamic Glaze
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 2 tablespoons olive oil; 1/2 cup shredded mozzarella cheese; 4 bell peppers; 1 1/2 pounds mild Italian sausage; 1/4 cup balsamic vinegar; 1 1/2 tablespoons balsamic vinegar; 2 cloves garlic; 1 teaspoon freshly chopped rosemary plus additional for garnish; 1 tablespoon grated Parmesan cheese; 1 tablespoon chiffonade basil for garnish; 1/4 teaspoon salt; 1 small sweet onion

Stuffed Bell Pepper

Do peppers need to be cooked before stuffing?

How long does it take to soften peppers in the oven?

Can Stuffed Peppers be Made in a Crockpot?

What kind of rice is best for stuffed peppers?

How do you store and reheat leftover stuffed peppers?

Milk

Low Carb

Gluten Free

Oils

milliliter

olive oil

Cheese

gram

part skim shredded mozzarella cheese

Fresh Vegetables

bell pepper

Bacon & Sausage

italian pork sausage

Vinegar

balsamic vinegar

garlic

fresh rosemary

grated parmesan cheese

fresh basil

Seasonings

salt

sweet onion

Manganese

Minerals

Copper

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Beta-cryptoxanthin

Choline

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Sodium

Zinc

Potassium

Phosphorus

Magnesium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin B6

Iron

Sugar

Vitamin C

Dietary Fiber

Vitamin A

Calcium

Protein

Saturated Fat

Beta-carotene

Discover a satisfying low-carb meal that bursts with flavor. Tender bell pepper halves are generously filled with a sumptuous mixture of shredded cooked chicken breast, cream cheese, cheddar cheese, scallions, and tangy salsa verde. Topped with an extra layer of cheese and baked to perfection, these stuffed peppers are both satisfying and simple to prepare.

Cheesy Salsa Verde Chicken-Stuffed Bell Peppers

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Creamy Delight Chicken and Cheese Stuffed Bell Peppers

Treat your taste buds with a delightful vegetarian dish that promises a fusion of tangy tomatoes, creamy ricotta, gentle spinach, and hearty quinoa cradled in sweet, baked yellow bell peppers. A final sprinkle of Parmesan cheese and basil leaves will whisk you away to an Italian Riviera. This dish is not just a feast for the eyes but also a nourishing and complete meal.

Quinoa-Stuffed Golden Bell Peppers with Spinach and Ricotta

This tasty dish features bell peppers stuffed with a savory blend of ground beef, rice, salsa and cheese, grilled to perfection for a delightful meal.

Sizzling Stuffed Peppers with Beef and Cheese

Enjoy a delightful, nutritious twist to your regular dinner menu with these cheesy turkey and quinoa stuffed bell peppers that are gluten-free and packed with flavors.

Cheesy Turkey and Quinoa Stuffed Bell Peppers

Give your family a delightful treat with these cheesy chicken cheesesteak stuffed peppers. Overflowing with the mouthwatering goodness of chicken, onions, and a mix of colored bell peppers—minus the carbs of traditional cheesesteak sandwiches! Enjoy a satisfying, cheesy bite in every forkful.

Cheesy Chicken Cheesesteak Stuffed Peppers

Indulge in the smoky and spicy flavors of these stuffed bell peppers loaded with cooked quinoa, corn, and black beans, all swimming in a savory chipotle-infused tomato sauce.

Smoky Chipotle Stuffed Bell Peppers

A delightful, flavorful mix of tender shredded chicken, cheese, and spices nestled within juicy bell peppers, this crowd-pleasing dish is simple yet satisfying.

Rotisserie Chicken and Cheese-Stuffed Bell Peppers

Roasted Stuffed Peppers with Italian Sausage and Balsamic Glaze

Baking Goods

Dairy

Produce

Meat & Seafood

Condiment & Toppings

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